Step beyond Kathmandu's monuments and spend time with a local family, discovering everyday traditions that have been passed down through generations.

Your experience begins with a hotel pick-up and drive to a welcoming family home on the outskirts of Kathmandu. Upon arrival, you'll be introduced to the traditional art of making leaf plates (locally known as Tapari), an eco-friendly craft that has long been part of Nepali village life. Using naturally stitched leaves, you'll learn the simple techniques behind this sustainable tradition and create a few plates of your own.

With your handmade plates ready, the experience continues in the family kitchen. Join your hosts in preparing a selection of authentic Nepali dishes using fresh local ingredients while learning about the flavours, customs, and stories behind each recipe. Cooking is relaxed, interactive, and designed to be enjoyed together rather than as a formal lesson.

Once everything is ready, gather around the table to share the meal you've helped prepare, experiencing the warmth of Nepali hospitality and gaining an authentic glimpse into everyday family life.

After a memorable afternoon of culture, conversation, and home-cooked food, you'll be driven back to your hotel.